Determine the separate and combined effects of high-protein and high-fat meals, with the same carbohydrate content, on postprandial glycaemia in children using intensive insulin therapy.
Publication: Smart CE, Evans M, O’Connell SM, McElduff P, Lopez PE, Jones TW, Davis EA and King BR. Both dietary protein and fat increase postprandial glucose excursions in children with type 1 diabetes, and the effect is additive. Diabetes Care. Vol 36(12), 3897-3902, 2013. doi: 10.2337/dc13-1195